Saturday Hands-on Ad Hoc Cooking Classes
- Time: 2:00-5:00
- Cost: $45 per person
- Limit: 10 students
November 11th Holiday Appetizers
December 9th Holiday Desserts
January 13th Pasta! Pasta! Pasta!
February 10th Yeast Breads
Sponsored by the Hessel School House/Avery Arts and Nature Learning Center, LCCS graduate Sandy Bergstrom is the lead instructor for the 2017-18 winter classes, geared to home cooks of all levels of experience.
Having herself been a home cook for many years before attending LCCS's vocational program, Sandy has a real understanding of the limitations of the domestic kitchen and ingredients at hand. Thus, along with great recipes, she offers her students some of the "tricks of the trade" that she has learned to broaden their knowledge and ensure success.
All registrations are handled through the Hessel School House. Payment by check or credit card is required at time of registration. Cancellation fee prior to 24 hours is $15; no refunds within 24 hours.
Call 906-484-1333, or email email@example.com.
For details and updates, visit www.hesselschoolhouse.net or find us on Facebook.